
By J. Craig Anderson • March 2, 2026
Harpswell voters will decide a slate of local issues at this year's annual Town Meeting on Saturday, March 14, including a contested referendum about improving public access to a state-owned parcel at Clark Cove.

By J. Craig Anderson • March 2, 2026
Harpswell Select Board Chair Kevin Johnson is seeking his fifth term, facing off against challenger Ellen Glew for one of three seats on the town's governing board.

By J. Craig Anderson • March 2, 2026
Harpswell Select Board candidate Ellen Glew said she wants the town's decision-making to be more inclusive and responsive to resident feedback.

By J. Craig Anderson • March 2, 2026
Harpswell residents William "Bart" Beattie and Gregory Greenleaf say they want to maintain the stability and progress of recent years as they seek, without opposition, to retain their seats on the local school board in the March 14 election.

By J. Craig Anderson • March 2, 2026
The town of Harpswell will ask voters to approve a budget increase of 4.5% for the current year at the annual Town Meeting on Saturday, March 14.

By J. Craig Anderson • March 1, 2026
Construction of a new marine science center for Harpswell's Quahog Bay Conservancy is well underway, with work continuing on the waterfront site of the former Quahog Bay Inn.

By Connie Sage Conner • February 28, 2026
Fried chicken on a jumbo biscuit with sausage gravy and a drizzle of maple syrup. Beef on weck, a favorite in Buffalo, New York, with thinly sliced roast beef piled high on a homemade kaiser roll topped with caraway seeds and coarse salt. A "big smoked breakfast" with brisket, pulled pork, smoked sausage, two eggs, home fries and toast. Hungry yet?

By J. Craig Anderson • February 27, 2026
Shifting leadership roles and a wave of volunteer energy are driving major changes at the Harpswell Historical Society.
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