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Lobsters remain plentiful in Maine, but outside forces cast uncertainty on industry

There was a time when lobsters were so abundant along the Maine coast that they could be plucked by hand from shallow water. Those days are long gone, but for most people — whose interactions with lobsters happen on plates and rolls — it might be hard to say how lobsters and the lobster industry are doing. Lobster rolls might cost more, like everything else, but they're still available.

What’s the biggest threat to the lobster industry?

Lobstermen are under threat. They all agree on that much. The threats they describe vary from one to the next. But they are worried about their future, and the future of a livelihood that many learned from their fathers and grandfathers and want to pass to their children and grandchildren.

Above water?

Harpswell's working waterfront is as vital to its lobstermen as their boats and traps. The working waterfront is where they access their boats, take on bait and fuel, sell their lobsters, and store their gear. Keeping these wharfs, floats, bait sheds and other structures in working order is an ongoing battle. For wharf owners, rising costs, a shrinking fleet and an uncertain future are making that battle even more difficult, and the stakes are high.

First Person: ‘My job is to show up. God does the rest’

"Did I always want to be a priest? It's an unfortunate answer, but it shows God has a sense of humor — and knows what he's doing. I was going to Seton Hall University on a track scholarship. It's a Division I school, so I was pretty fast. I went to the weight room, went to the workouts. The one thing I wasn't going to was the classes."

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